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Automatic Mango Cake Production Line

Categories Candy Bar Machine
Brand Name: Hanyuan
Model Number: HY-MCL300
MOQ: 1 piece
Price: 100000-150000USD/SET
Payment Terms: L/C T/T D/P
Supply Ability: 30set/month
Delivery Time: 15-30 days
Keyword: Automatic Mango Cake Production Line
Voltage: 380V/50Hz
Power: 100kW
Machine Weight: 4000kg
Capacity: 300-500kg/H
Layout Size: 30×6 Meters
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Automatic Mango Cake Production Line

Mango Cake Production Line


Application

Mango cake is a dessert that combines the sweet sweetness of mango with the rich aroma of milk. It has a soft, glutinous and delicate texture, making it suitable for afternoon tea or as a snack. The production steps are: boiling sugar, stirring, cooling and shaping, cutting into pieces, and packaging.

HANYUAN “Automatic Mango Cake Production Line” is mainly applied in the slice cutting of mango cake, donkey-hide gelatin pastry, dates&walnut pastry, mixing of dry&adhesive materials, forming&cooling&cutting, pillow packaging. This production line applies the Gas or Steam Planet-stirring-pot to concentrate the pastry gently. This production line adopts Air-conditioner cooling tunnel to actively cool the bar slab, which is suitable for the frozen forming of viscous and sticky materials. This production line adopts strip-cutting-knives, and servo-vertical-guillotine knife to cut the slab into slice. This production line adopts fully automatic pillow packaging with transverse&longitudinal separating roller to achieve the fast sorting and arrangement of bars, high-speed packaging.


Machinery Introduction


Sample



Machine Including

Sugar CookingMixing MachineConveyor

Cutting MachinePackaging Machine


Characteristics

1.Automatic Mango Cake Production Line is equipped with an active cooling function.

2. Automatic Mango Cake Production Line is equipped with a large multi-roll leveling machine for flattening and ensuring uniform thickness.

3. Automatic Mango Cake Production Line includes feeding, cooling, spreading, leveling, cooling and cutting to form continuous packaging.

4. The size of Automatic Mango Cake Production Line can be adjusted to meet the production needs of different product specifications.

5.Automatic Mango Cake Production Line adopts PLC + touch screen + frequency conversion control, featuring automatic cutting, which saves time and effort, and is economical and convenient.

6. Automatic Mango Cake Production Line is equipped with an automatic pillow packaging machine, featuring complete material management functions and fast packaging speed. The bag size is adjustable, the packaging speed is adjustable, the packaging forming effect is good, it saves labor and has a high cost performance.


Technical Parameter

Item

Value

Voltage

380V/50Hz

Power

100kW

Capacity

300~500kg/h

Area

30×6m

Manpower

4~6people


Contact Us

Supplier:Hanyuan Food Machinery Company

Sales Manager: Viki

TEL/WeChat: 0086 18361668252

WhatsApp:0086 18361668252

Email:viki@chinahanyuan.cn

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